Description
Features:
The press tank is sealed on the outside and fitted with removable perforated corrosion-resistant steel bar separation channels on the inside. The outlets of the barrier channels are led to the outer surface of the press tank.
The pressing is performed by a food grade membrane using compressed air. The pressing is extremely gentle, with a maximum pressing pressure of 2 bar. With the possibility of mash filling through the cylinder, which ensures separation of the juice during filling. The press control is PLC controlled with 6 built-in and 10 freely writable program positions, but manual control is also possible. Fitted with hermetically sealed, pneumatically operated door.

Technical data:
- Built-in electrical power: 8 kW (without compressor!)
- Press filling valve diameter: 120 mm - manual open-close
- Size: 4820x2160x2690 mm
- Weight: 3400 kg
- Fixed-leg design
- Standard price without compressor

Options:
- Installation of pressure switch (charge saturation) in the mash filling valve
- Level switch in the juice collecting tank to control the must pump
- With built-in vane compressor (2 bar, 7,5 kW)

We sell our machines with 25 years of experience from start-up companies to Hungary's largest leading wineries. There is no third party. You can buy directly from the importer, with full warranty service support.
WE DON'T HAVE "JUST" A QUOTE!!!

1.
2. Expert advice
3. Consultation
4. Personalised quotation

Contact us for a personal, in-depth discussion and a tailor-made offer.

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Servin Ltd - Where technology and experience become one.